LBBQ-046 An Interview with Ralph Barnett From Shank Brothers BBQ

LBBQ-046 An Interview with Ralph Barnett From Shank Brothers BBQ

 

In this episode with Ralph I learned quite a bit. I am now a owner of a Weber GoAnywhere and currently trying to understand how to control my temps. This guy just makes you want to go outside fire up the smokers and just enjoy so me time. He has a very open mind when it comes to flavor profiles. He has an amazing team around him that completes the symphony. I love the power of the internet to make moments like this happen. ThanksRalph for finding the time to hang out.

 

Links and resources mentioned in today’s show:

Shank Brothers FaceBook

Weber Go Anywhere

Weber Smoky Mountain

Weber Kettle Rotisserie

Weber GrillGrates

Themapen

The Asian BBQ Book

Low And Slow Book

The Science Of Great BBQ

Yeti Tundra Cooler

Champion Beer Cooler Suve

SB rolled lamb

shank guide to smoking

 

Thanks for listening

Thanks so much for joining me again this week. Have some feedback you’d like to share? Leave a note in the comment section below!

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Until next time!

Shabba Baby

By |2018-01-16T19:35:11+00:00December 8th, 2017|Podcast Episodes|0 Comments

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